Accommodation
Pieter's twin, the priest's room
In the Presbytery, you can reach by an independent staircase the room of Pieter which is none other than the old room of the priest. You will find two single beds (bedding 90 cm, separate or contiguous to your choice), a small seating area, a shower room and a separate toilet on the ground floor. At disposal: hospitality tray, tea, Nespresso and small library with a selection of novels and comics.
Check-in Time :
17:00
Check Out Time :
11:00
Maximum Capacity:
2 person(s)
Single Bed(s) :
2
Our services
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dîner gastro-locavore 3 services
GASTRONOMIC LOCAVORE TABLE D'HÔTES
at 7:30 p.m. Thursday - Friday - Saturday
by reservation only
The "table d'hôtes" is available on Thursday, Friday and Saturday evenings, subject to reservation at least 24 hours in advance for logistical reasons. We cannot guarantee the availability in case of last minute requests (but feel free to ask and we may find a solution).
NB: Due to the health news, concerning meals, we have chosen to continue to limit places to guarantee distancing; we can therefore no longer accommodate everyone so remember to anticipate your reservation.
A "table d'hôtes" means a unique menu! It's just the way it is. It's the law that says it all!
Our gastronomic locavore table d'hôtes is constantly evolving according to seasonal products and will give the garden, the region and the local craftsmen an important place in the offer. Be surprised by a creative cuisine that offers classic recipes from all over the world with accents that come directly from Picardie or the Baie de Somme: bouchot mussels with Maroilles, sea waterzooi, salicorne pesto, carbonara from the Bay, traditional ficelle picarde, sea soup from the Bay, etc. (look for examples of past experiences in our pictures)
As an alternative, we also offer tasting boards of succulent regional products.
Of course, we take allergies and intolerances very seriously. So, if you have something important to let us know, do so at the time of booking and we will take it into account in the menu of the day. Of course, vegetarians are also welcome.
For connoisseurs, we also offer a selection of wines, as well as a number of other drinks and mainly our fabulous and delicious beers (brewed in collaboration with our partner of the Brasserie de la Somme): la Presbytérienne, the amber beer of the Presbytère, and l'Octante. Also to take away !
from
35€
dîner gastro-locavore 4 services
TABLE D'HÔTES
Thursday - Friday - Saturday: 19h30
The table d'hôte is proposed to you mainly on Fridays and Saturdays evenings, on reservation at least 24h in advance for logistical reasons. We will not guarantee availability in case of last minute request.
Who says table d'hôtes, says unique menu! It's like that, it's the law that says it!
Our table d'hôte will constantly evolve according to seasonal products and will give pride of place to what the region and local artisans offer. Let yourself be surprised by a cuisine that revisits classic recipes from around the world with touches coming directly from the products of Picardie or the Baie de Somme:a lamb lasagna, a salicorn pesto, a Bay carbonara, a traditional Picardy string, a sea soup, a poké-bowl of the Bay, ...
Exceptionally, we will propose thematic menus inspired by our origins and / or our trips or tasting boards of regional products.
Of course, we take allergies and intolerances very seriously. So, if you have something important to report to us, do it at the time of booking and we will consider it in the menu of the day.
Packages :
30 euros/personne, menu 4 services (25 euros jusque 12 ans)
25 euros/personne, menu 3 services (20 euros jusque 12 ans)
20 euros/personne, menu 2 services (15 euros jusque 12 ans)
20 euros/personne la planche de dégustations (15 euros jusque 12 ans)
15 euros/personne, plat unique (8 euros jusque 12 ans)
For the amateurs, we also propose a selection of wines in addition, some Trappist beers and especially the Presbyterian, the inevitable beer of the Presbytery, brewed for us by our partner of the Brewery of the Somme.
BRUNCH & TABLE OF HOSTS
on reservation
24 hours in advance
from
45€
dîner gastro-locavore 2 services : entrée-plat
TABLE D'HÔTES
Thursday - Friday - Saturday: 19h30
The table d'hôte is proposed to you mainly on Fridays and Saturdays evenings, on reservation at least 24h in advance for logistical reasons. We will not guarantee availability in case of last minute request.
Who says table d'hôtes, says unique menu! It's like that, it's the law that says it!
Our table d'hôte will constantly evolve according to seasonal products and will give pride of place to what the region and local artisans offer. Let yourself be surprised by a cuisine that revisits classic recipes from around the world with touches coming directly from the products of Picardie or the Baie de Somme:a lamb lasagna, a salicorn pesto, a Bay carbonara, a traditional Picardy string, a sea soup, a poké-bowl of the Bay, ...
Exceptionally, we will propose thematic menus inspired by our origins and / or our trips or tasting boards of regional products.
Of course, we take allergies and intolerances very seriously. So, if you have something important to report to us, do it at the time of booking and we will consider it in the menu of the day.
Packages :
30 euros/personne, menu 4 services (25 euros jusque 12 ans)
25 euros/personne, menu 3 services (20 euros jusque 12 ans)
20 euros/personne, menu 2 services (15 euros jusque 12 ans)
20 euros/personne la planche de dégustations (15 euros jusque 12 ans)
15 euros/personne, plat unique (8 euros jusque 12 ans)
For the amateurs, we also propose a selection of wines in addition, some Trappist beers and especially the Presbyterian, the inevitable beer of the Presbytery, brewed for us by our partner of the Brewery of the Somme.
BRUNCH & TABLE OF HOSTS
on reservation
24 hours in advance
from
28€
dîner gastro-locavore 2 services : plat - dessert
TABLE D'HÔTES
Thursday - Friday - Saturday: 19h30
The table d'hôte is proposed to you mainly on Fridays and Saturdays evenings, on reservation at least 24h in advance for logistical reasons. We will not guarantee availability in case of last minute request.
Who says table d'hôtes, says unique menu! It's like that, it's the law that says it!
Our table d'hôte will constantly evolve according to seasonal products and will give pride of place to what the region and local artisans offer. Let yourself be surprised by a cuisine that revisits classic recipes from around the world with touches coming directly from the products of Picardie or the Baie de Somme:a lamb lasagna, a salicorn pesto, a Bay carbonara, a traditional Picardy string, a sea soup, a poké-bowl of the Bay, ...
Exceptionally, we will propose thematic menus inspired by our origins and / or our trips or tasting boards of regional products.
Of course, we take allergies and intolerances very seriously. So, if you have something important to report to us, do it at the time of booking and we will consider it in the menu of the day.
Packages :
30 euros/personne, menu 4 services (25 euros jusque 12 ans)
25 euros/personne, menu 3 services (20 euros jusque 12 ans)
20 euros/personne, menu 2 services (15 euros jusque 12 ans)
20 euros/personne la planche de dégustations (15 euros jusque 12 ans)
15 euros/personne, plat unique (8 euros jusque 12 ans)
For the amateurs, we also propose a selection of wines in addition, some Trappist beers and especially the Presbyterian, the inevitable beer of the Presbytery, brewed for us by our partner of the Brewery of the Somme.
BRUNCH & TABLE OF HOSTS
on reservation
24 hours in advance
from
28€
planche de dégustation de produits artisanaux et locaux
TABLE D'HÔTES
Thursday - Friday - Saturday: 19h30
The table d'hôte is proposed to you mainly on Fridays and Saturdays evenings, on reservation at least 24h in advance for logistical reasons. We will not guarantee availability in case of last minute request.
Who says table d'hôtes, says unique menu! It's like that, it's the law that says it!
Our table d'hôte will constantly evolve according to seasonal products and will give pride of place to what the region and local artisans offer. Let yourself be surprised by a cuisine that revisits classic recipes from around the world with touches coming directly from the products of Picardie or the Baie de Somme:a lamb lasagna, a salicorn pesto, a Bay carbonara, a traditional Picardy string, a sea soup, a poké-bowl of the Bay, ...
Exceptionally, we will propose thematic menus inspired by our origins and / or our trips or tasting boards of regional products.
Of course, we take allergies and intolerances very seriously. So, if you have something important to report to us, do it at the time of booking and we will consider it in the menu of the day.
Packages :
30 euros/personne, menu 4 services (25 euros jusque 12 ans)
25 euros/personne, menu 3 services (20 euros jusque 12 ans)
20 euros/personne, menu 2 services (15 euros jusque 12 ans)
20 euros/personne la planche de dégustations (15 euros jusque 12 ans)
15 euros/personne, plat unique (8 euros jusque 12 ans)
For the amateurs, we also propose a selection of wines in addition, some Trappist beers and especially the Presbyterian, the inevitable beer of the Presbytery, brewed for us by our partner of the Brewery of the Somme.
BRUNCH & TABLE OF HOSTS
on reservation
24 hours in advance
from
22€
pets / animaux domestiques (sous conditions et acceptation préalable)
Do we accept your pets?
Even if we like dogs as much as cats or any other small animals, for reasons of hygiene and logistics, your pets are unfortunately not accepted, except exceptional preliminary exemption. More information about this in our Terms and Conditions (Article 7.2). Note that in this case, a surcharge will be requested and any damage will be charged to your account.
However, guide dogs are accepted but we ask you to notify us in advance when booking.
Even if we like dogs as much as cats or any other small animals, for reasons of hygiene and logistics, your pets are unfortunately not accepted, except exceptional preliminary exemption. More information about this in our Terms and Conditions (Article 7.2). Note that in this case, a surcharge will be requested and any damage will be charged to your account.
However, guide dogs are accepted but we ask you to notify us in advance when booking.
from
20€
Salty or healthy breakfast (to precise at your arrival)
Breakfast: Monday - Friday: 7h - 9h30 & Saturday - Sunday: 8h - 10h
A breakfast will be served each morning in our dining-room with various options to choose from (to specify the day before):
- the French classic (included in the price of the room) with bread, viennoiserie, butter and jams
- salty (extra charge of 5 euros) with bread, butter, jams, eggs, cold meats and cheese
- healthy (supplement of 5 euros) with bread, butter, smoothie, granola, ...
Tea, herbal tea, coffee, chocolate and juice included.
On request, we can also offer you a breakfast basket if you prefer to take it in your room or in the garden.
BRUNCH: Sunday: 10:30 am - 1 pm
On Sunday, you will have the choice to opt instead for the luxury brunch formula (supplement of 20 euros, at least 1 glass of bubbles included per person - 12 euros for children), on reservation at least 48 hours in advance for logistical reasons. We will not guarantee availability in case of last minute request.
A breakfast will be served each morning in our dining-room with various options to choose from (to specify the day before):
- the French classic (included in the price of the room) with bread, viennoiserie, butter and jams
- salty (extra charge of 5 euros) with bread, butter, jams, eggs, cold meats and cheese
- healthy (supplement of 5 euros) with bread, butter, smoothie, granola, ...
Tea, herbal tea, coffee, chocolate and juice included.
On request, we can also offer you a breakfast basket if you prefer to take it in your room or in the garden.
BRUNCH: Sunday: 10:30 am - 1 pm
On Sunday, you will have the choice to opt instead for the luxury brunch formula (supplement of 20 euros, at least 1 glass of bubbles included per person - 12 euros for children), on reservation at least 48 hours in advance for logistical reasons. We will not guarantee availability in case of last minute request.
from
8€
Salty or healthy breakfast (to precise at your arrival)
Breakfast: Monday - Friday: 7h - 9h30 & Saturday - Sunday: 8h - 10h
A breakfast will be served each morning in our dining-room with various options to choose from (to specify the day before):
- the French classic (included in the price of the room) with bread, viennoiserie, butter and jams
- salty (extra charge of 5 euros) with bread, butter, jams, eggs, cold meats and cheese
- healthy (supplement of 5 euros) with bread, butter, smoothie, granola, ...
Tea, herbal tea, coffee, chocolate and juice included.
On request, we can also offer you a breakfast basket if you prefer to take it in your room or in the garden.
BRUNCH: Sunday: 10:30 am - 1 pm
On Sunday, you will have the choice to opt instead for the luxury brunch formula (supplement of 20 euros, at least 1 glass of bubbles included per person - 12 euros for children), on reservation at least 48 hours in advance for logistical reasons. We will not guarantee availability in case of last minute request.
A breakfast will be served each morning in our dining-room with various options to choose from (to specify the day before):
- the French classic (included in the price of the room) with bread, viennoiserie, butter and jams
- salty (extra charge of 5 euros) with bread, butter, jams, eggs, cold meats and cheese
- healthy (supplement of 5 euros) with bread, butter, smoothie, granola, ...
Tea, herbal tea, coffee, chocolate and juice included.
On request, we can also offer you a breakfast basket if you prefer to take it in your room or in the garden.
BRUNCH: Sunday: 10:30 am - 1 pm
On Sunday, you will have the choice to opt instead for the luxury brunch formula (supplement of 20 euros, at least 1 glass of bubbles included per person - 12 euros for children), on reservation at least 48 hours in advance for logistical reasons. We will not guarantee availability in case of last minute request.
from
8€
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